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Category :  HotelManagement-Catering-FoodTechnology Jobs in India

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Sous Chef - Continental Kitchen (7 - 12 yrs)

2COMS

Kolkata

Relevant Experience : Continental kitchen Minimum yrs of exp : 7-8 yrs Age : Should be below 40 yrs Mandatory : (i) must be from a 5 star property or equivalent stature (ii) should be currently working as a Junior Sous Chef or a Sous Chef (iii) Excellent communication skill (iv)...

Housekeeping Mgr (4 - 9 yrs)

2COMS

Kolkata

(i) Good problem solving, administrative and interpersonal skills are a must. (ii) 4 - 5 yrs of experience (iii) Must be from a 5 star property only (iv) Should be a localite of KOLKATA (v) Team handling experience Job Description * To plan, organize, assign, direct, supervise...

Dance Instructor Required for a Cruise (3 - 40+ yrs)

Maniyar Consultants

Canada

Dance Instructor required for a cruise. US$ 2,000 per month. Teach ballroom dance and perform dance routines in shows. Many instructors are couples. Requirements: - Reasonable experience of performing on stage. Dance academy graduate or competitive ballroom dancer.

Food and Beverage Manager (8 - 40+ yrs)

Maniyar Consultants

Bangalore

Food and Beverage Manager: US$ 2,800 - per month. Oversee food and beverage service quality. UPSH Experience / Computer Literate - Word/Excel / Good Knowledge of Table Reservation Systems / understanding of Restaurant Cost controlling System. Requires 6 years F and B Department in addition to Manage...

Required Hotel Security Officer for a Cruise (3 - 40+ yrs)

Maniyar Consultants

Canada

Hotel Security Officer: US$ 1,900 per month. Issuing and checking identity papers, enforcing fire and safety regulations, drugs interdiction, carrying out regular clock patrols, etc. Extensive experience in security and firearms handling required. Military, naval or police background preferred.

Vacancy for Hotel Clark (3 - 40+ yrs)

Maniyar Consultants

Canada

Hotel Clark: US$ 2,800 per month. Engages in bookkeeping and financial reporting. Requirements: must have related training, accounting courses or degree, or accounting/bookkeeping experience.

Hotel Secretary (2 - 2 yrs)

Maniyar Consultants

Canada

Hotel Secretary: US$ 2,100 month. Administrative assistant to the Captain and Hotel Manager. Requires experience with computers and office skills.

Hotel Manager (0 - 8 yrs)

Maniyar Consultants

Canada

US$ 5,000 per month. Responsible for ensuring quality service is provided in all hotel departments, including Administration, Cruise Staff, Entertainment, Food and Beverage, Dining Room and Housekeeping. Requirements: Sound Knowledge of all Hotel departments in addition to Management School with at...

Casino Manager (0 - 2 yrs)

Maniyar Consultants

Canada

Casino Manager: Us$ 1,800 4,600 per Month. Requires Experience as a Manager At a Major Gaming Location or Onboard Experience.

Chief Steward (0 - 2 yrs)

Maniyar Consultants

Canada

House Keeping, Chief Steward: Us$ 2,100 - per Month. Supervisor of the Housekeeping Department: Cabin Services, Room Services, Bell Services, Passenger Baggage Handling and Distribution. requires: must Speak English Reasonably Well /ability to Meet Deadlines / Good Organiser and Communica...

Requied Chef (0 - 5 yrs)

Maniyar Consultants

Canada

Chef De Partie: Us$ 1,900 per Month. Requires Experience or Training in Area of Expertise - International Cuisine, and Approved Cook / Chef Certificate. 1 Year On Ship or 5 Years Hotel / Restaurant.

Hotel Waiter/Waitress (0 - 10 yrs)

Maniyar Consultants

Canada

Hotel Waiter/waitress: Us$ 1,800 per Month. Ability to Take Drink Orders and Serves Drinks At Cocktail Parties. Knowledge of Bar Drinks is Helpful.

Required Hotel Waiter/Waitress (0 - 1 yrs)

Maniyar Consultants

Canada

Hotel Waiter/waitress: Us$ 1,800 per Month. Ability to Take Drink Orders and Serves Drinks At Cocktail Parties. Knowledge of Bar Drinks is Helpful.

General Cook (0 - 4 yrs)

Maniyar Consultants

Canada

General Cook. US$ 1,800 per month. Requires 3 years practical experience in Kitchen of Hotel/Restaurant. 1-year experience on Cruise ship

Hotel Singer (0 - 1 yrs)

Maniyar Consultants

Canada

Hotel Singer: Us$ 2,200 per Month. Requirements: Experience in Performing On Stage / Experience in Show Industry Practical Position. Professional Background and Ability, Audio or Videotape.

Hotel Dancer (0 - 2 yrs)

Maniyar Consultants

Canada

Hotel Dancer: US$ 1,600 per month. Performing in the shows, assist the cruise staff in entertaining passengers for 5-10 hours per week. Requirements: Reasonable experience of performing on stage. Must pass an audition and have dance background and ability.

Buffet Server (0 - 1 yrs)

Maniyar Consultants

Canada

Buffet Server: US$ 1,600 per month. Set up and replenish buffets, clear tables. ...

Bell Man (0 - 0 yrs)

Maniyar Consultants

Canada

Bell Man: US$ 1,400 per month. Transfer passenger luggage to and from ship for each cruise. Must be able to lift heavy objects.

Bar Back for a cruise (0 - 1 yrs)

Maniyar Consultants

Canada

Bar Back: US$ 1,700 per month. Bar or restaurant experience helpful

Dining Room Wait Staff (0 - 2 yrs)

Maniyar Consultants

Canada

Dining Room Wait Staff: Us$ 1,700 per Month. Responsible for a Station of Approximately Thirty Passengers, or Five to Six Round Tops. Requires Experience as a Waiter or Waitress, Preferably in An Upscale Restaurant.

Required Bar Manager (0 - 3 yrs)

Maniyar Consultants

Canada

Bar Manager: Us$ 2,200 - per Month. Requires 3 Years Hotel Management, Catering College, Apprenticeship + 3 Years in Management Preferably On a Cruise Ship.

Steward/Stewardess (0 - 1 yrs)

Maniyar Consultants

Canada

Steward/Stewardess: US$ 1,800 per month. Responsible for keeping clean and neat a section of passenger cabins at all times. Requires: Deal with passengers in a professional manner. Experience on Ships or in a hotel ashore.

Cafe Wait Staff (0 - 1 yrs)

Maniyar Consultants

Canada

Caf Wait Staff: US$ 1,600 per month. Experience as Waiter/Waitress helpful.

Pastry Chef (0 - 1 yrs)

Maniyar Consultants

Canada

Pastry Chef. Us$ 1,700- per Month. Prepare Desserts and Pastries. Requires Previous Experience as a Pastry Chef in a Large Hotel or Facility.

Baker Required (0 - 1 yrs)

Maniyar Consultants

Canada

US$ 1,500 - per month. Requires previous experience as a Baker in a large hotel or facility. ...

Wine Steward fir (0 - 2 yrs)

Maniyar Consultants

Canada

Wine Steward: Us$ 1,800 per Month. Recommend and Serve Wines and Bar Beverages. Experience as a Sommelier or Bartender and Extensive Knowledge of Wines.

Dining Room Head Waiter (0 - 4 yrs)

Maniyar Consultants

Canada

Dining Room Head Waiter: Us$ 1,800 per Month. in Charge of Large Section of Dining Room; Wait Staff Will Assist the Head Waiter. Requires Experience as a Restaurant Manager.

Senior Operation Manager (10 - 40+ yrs)

GR Placements

Hyderabad / Secunderabad

Senior Operation Manager Age limit 38. 10 years + experience of managing fine dining indian restaurant, with full knowledge of operations, resource handling, cost control, achieving sale target, cost effective management, etc.

Restaurant Accountant (1 - 5 yrs)

GR Placements

Qatar

Restaurant Accountant for Doha, Qatar 5 years experience with relevant qualification Negotiable

Restaurant F  (2 - 5 yrs)

GR Placements

Others

Restaurant F and B Cost Controller 5 years experience with relevant qualification Negotiable ...

Restaurant Manager (1 - 5 yrs)

GR Placements

Qatar

Restaurant Manager for Doha, Qatar Indian Premium Dining restaurant. Minimum 5 yrs. experience , excellent communication, management marketing and operation skills. Negotiable

Indian-Chinees Cook-Curry (Take away Restaurant) East Delhi (4 - 7 yrs)

IEHR

Delhi

4-6 yrs exp. in Indian Curry (Veg and Non Veg.) and Chinees . Location : East Delhi (Nearby candidates need apply) Job Description Exp. in Indian Curry (Veg and Non Veg.) for Take away restaurant . Location : East Delhi. Nearby candidates need apply.

General Manager (2 - 7 yrs)

Merits capital

Delhi

General Manager needed for our growing Fast Food network. Highly growth oriented opportunity. Good ethical values and commitment. Minimum 3 years of experience of managing outlets or chain of restaurants. Should be a good Team Leader with Innovative. Job Description Reporting to Director. M...

CREW MEMBER (1 - 3 yrs)

Merits capital

Delhi

Minimum one year of experience in same industry. Preferably Delhi based, Well groomed with good communication skills. Pleasing personality and Polite. Age less than 28 yrs. Job Description Prepare food-stuff and serve smartly. Manage cash and inventory. Daily Sales Reports to the Shift Mana...

Chef - General (0 - 15 yrs)

Websol

Bangalore, Hyderabad / Secunderabad, Thiruvananthapuram(Trivandrum)

Ideal candidates would be diploma/ craft course in hotel management with 3-4 years of experience in food production department of a reputed hotel/airline catering. fresh candidates would be considered as trainee. and excellent cooking skills. salary will be based on your experience.no of vacancie...

Chef - Cold Kitchen (0 - 15 yrs)

Websol

Bangalore, Hyderabad / Secunderabad, Thiruvananthapuram(Trivandrum)

Ideal candiatte would be diploma/ craft course in hotel management with 3-4 years of experience in food production department of a reputed hotel/airline catering. fresh candiates would be considered as trainee. and excellent cooking skills. salary will be based on your experience.no of vaccancies...

Steward (1 - 2 yrs)

Informative COnsultanct Service(s)

Delhi

BHM/IHM male graduates with excellent presentation. Should have good understanding on the F and B opeartion. Interested candidate's are requested to come of an interview along with their resume to the address below at the earliest (before 20th Feb 2010) Job Description Taking care of the restua...

Guest Relation Executive (1 - 6 yrs)

Good Service Placement and Marketing

Delhi

- Excellent Communication Skills - Should be Presentable - Must apply with Photograph Only - Candidates from Aviation Sector Can apply Job Description - Attending the Visitors and Guests - Handling some PR Activities as well as - Must apply with Photograph Only - Only Female Candidates re...

Asst Restaurant Manager / Asst Food Court Manager (5 - 7 yrs)

Sree Annapoorna Hospitality Services Pvt Ltd

Coimbatore

With minimum of 5 - 7 years of experience in a good restaurant chain Job Description To manage overall operations of a highway restaurant chain. To monitor the food cost on a day to day basis. To promote and drive sales on a highway.

Hospitaliti Co-ordinator (2 - 4 yrs)

Koenig Solutions Pvt. Ltd

Delhi

Male candidate with relevant experience of 2-4 years, apptitude and good communication skills . Job Description This position involves looking after smooth functioning of company's guest house.Taking care of guest relation,house keeping and co-ordination work etc.

Front Office Executive (1 - 2 yrs)

VSA Infra Pvt. Ltd.

Mumbai

Graduate in any discipline. Should have knowledge of EPBAX. Pleasant personality with good command over English is essential. Knowledge of MS office will be an added qualification

Food  (3 - 5 yrs)

VSA Infra Pvt. Ltd.

Mumbai

andidate preferred from Hospitalilty or F and B or Catering Industry and similar educational background with 3-5 years of experience. Job Description # Food Cost Control and standard receipes # State Excise compliance and mantenence of records. # Inventory Control and verification of Food Stock r...

Restaurant General Manager (5 - 10 yrs)

VSA Infra Pvt. Ltd.

Mumbai

Age less than 30 years. Minimum 3 yrs in operating Restaurants independently. Should have sound knowledge of Kitchen Processes, Inventory Management, Service Standards, Cash Control, Staff Handling, Equipments and Maximising Revenue. Job Description Handling complete Operations of MNC outlet. Han...

Banquet managers, F (1 - 6 yrs)

VSA Infra Pvt. Ltd.

Mumbai

we are looking for all the Stewards , F and B manager from Hotel Industry who can promote our Art Gallery in Mumbai ...

Banquet Sales Manager (3 - 5 yrs)

VSA Infra Pvt. Ltd.

Mumbai

Banquet Booking, Interaction with Guest -Call, Mails, Direct, Menu Discussion, Payments follow up, sales promotion and Back office Visiting Corporate Companies for banquet bookings

Asst Restaurant Manager / Asst Food Court Manager (5 - 7 yrs)

Sree Annapoorna Hospitality Services Pvt Ltd

Coimbatore

With minimum of 5 - 7 years of experience in a good restaurant chain Job Description To manage overall operations of a highway restaurant chain. To monitor the food cost on a day to day basis. To promote and drive sales on a highway. ...

Officer (3 - 7 yrs)

Corporate Destination

Delhi

Should be diploma in Horticulture / Sanitaion. Must have plant exposure. min 3 yrs exp. needed. Job Description Responsible for all hygene / sanitation of the plant.

Laundry Supervisor (1 - 6 yrs)

Sapwood Ventures

Mumbai

Quality control. Maintain the PMS of all machines. Maintain cleanliness in department. Maintain regular inventory of all chemical / detergent. Planning and allocation of man power utilization to the maximum. Monitor quality of procedures by random sampling. Monitor collection washing, d...

Cooks / Chef (3 - 5 yrs)

Asiapower Overseas Employment Services

Saudi Arabia

-Craft Certificate in Hotel Management with minimum 3 to 5 years experience in relevant field. -Muslim -Between 30-40 years old -Can cook Western and Eastern food, pastries and salads -2 year contract renewable -42 paid days vacation every 2 years -Free air tickets, housing, foo...

Facility Coordinators/ Managers (5 - 6 yrs)

Asiapower Overseas Employment Services

Kuwait

Degree/ Diploma in Hotel Management with minimum 5 to 6 years experience in Hotel Industry.


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